B' Gabs Goodies, Llc

November 15, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: FOOD CONTACT SURFACE NOT PROPERLY DESIGNED. PREMISES SANITIZING SINGLE USE JUICER BAGS. INSTRUCTED TO PROVIDE DISPOSABLE BAGS FOR COLD PRESS JUICING.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN/SANITIZE INTERIOR BOTTOM OF ALL REFRIGERATION UNITS OF FOOD SPILLS.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: CLEAN FLOORS BEHIND FRONT SERVICE COUNTER, PREP AREA AND AT REAR BY DRY FOOD STORAGE AREA IN FRONT OF 2-DR REFRIGERATOR/FREEZER.
    code 34

What changed since the previous inspection?

Compared with Pass on December 9, 2015: 3 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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