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Baba Pita

March 11, 2025 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED PLASTIC GROCERY BAGS USED TO STORE FROZEN MEATS IN THE WALK-IN FREEZER. MANAGEMENT INSTRUCTED TO USE ONLY FOOD GRADE STORAGE BAGS OR CONTAINERS.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: CLEAN THE EXPOSED HAND WASHING SINK IN THE REAR PREP AREA, OVEN, STOVE, DEEP FRYER, PREP TABLES AND 4-DRAWER PREP COOLER IN THE REAR FOOD PREP AREA.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: CLEAN THE FOOD DEBRIS ON THE WALLS OF THE REAR FOOD PREP AREA.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: REPLACE THE CRACKED LIGHT SHIELD IN THE FOOD PREP AREA. • CLEAN THE GREASE ON THE VENTILATION HOOD AND FILTERS ABOVE THE GRILL.
code 56

What changed since the previous inspection?

Compared with Pass w/ Conditions on April 11, 2024: 2 findings appeared for the first time. 2 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.