✓

Baba's Famous Steak & Lemonade

July 26, 2021 · Pass

😇clean

official resultPass
resultPass
inspection typeLicense
failed findings8
critical findings0

← Back to the current restaurant page

Failed findings

surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: MUST DETAIL CLEAN AND SANITIZE THE DELI MEAT SLICER BETWEEN USES.
code 16
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: OBSERVED A FEW BULK STORAGE CONTAINER NOT LABELED. MUST LABEL WITH THE PRODUCT NAME. ALSO LABEL AND DATE PREP FOOD ITEMS INSIDE THE COOLERS.
code 37
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED THE RUBBER GASKET AROUND THE FRONT RIC DOOR IN POOR REPAIR. MUST REPAIR AND MAINTAIN.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: MUST DETAIL CLEAN INTERIOR OF ALL COOLERS AND FREEZER, PREP STATIONS/TABLES, COUNTER TOP, DRY STORAGE SHELVING RACKS AND SHELVES AND LEDGES BEHIND THE COOKING EQUIPMENT TO REMOVE SPILLS,DEBRIS AND/OR GREASE.
code 49
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: MUST DETAIL CLEAN THE FIXTURE,FLOOR AND WALLS IN THE WASHROOM. • MUST PROVIDE AND MAINTAIN A GARBAGE CAN WITH A LID INSIDE OF THE WASHROOM AS REQUIRED.
code 53
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: OBSERVED LIGHT DEBRIS AROUND OUTSIDE DUMPSTER. MUST CLEAN AND MAINTAIN TO PREVENT POSSIBLE FOOD SOURCE & HARBORAGE FOR PESTS.
code 54
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: MUST DETAIL CLEAN THE WALLS AND ATTACHED PIPES AROUND AND BEHIND THE COOKING EQUIPMENT TO REMOVE SPILLS, DEBRIS AND GREASE. ALSO CLEAN ALL VENT COVERS TO REMOVE DUST. • OBSERVED THE FLOOR MATS INSIDE THE WALK IN FREEZER VERY DIRTY. MUST DETAIL CLEAN OR REPLACE. • OBSERVED DAMAGE AND/OR MISSING CEILING TILES. INSTRUCTED TO REPLACE AND MAINTAIN SMOOTH AND EASILY CLEANABLE. • FLOORS NEED CLEANING AROUND COOKING EQUIPMENT AND INSIDE THE WALK IN COOLER AND FREEZER TO REMOVE SPILLS AND DEBRIS.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED THE HOOD AND FILTERS ABOVE THE COOKING EQUIPMENT VERY DIRTY. MUST CLEAN AND MAINTAIN.
code 56

Browse this restaurant's inspections

More restaurants in Greater Grand Crossing

See every restaurant in Greater Grand Crossing →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.