Cooked?✓!
Baby Burritos
February 14, 2019 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings7
- critical findings2
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: OBSERVED NO EMPLOYEE HEALTH POLICY ON PREMISES DURING INSPECTION. INSTRUCTED TO HAVE SAID POLICY AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. 7-38-010
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: OBSERVED NO CLEAN-UP OF VOMITING AND DIARRHEA EVENTS ON PREMISES DURING INSPECTION. INSTRUCTED TO HAVE SAID PROCEDURE ALONG WITH THE NECESSARY ITEMS AS OUTLINED IN THE PROCEDURE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. 7-38-005
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food not cooled down rightOfficial wording: Proper Date Marking And DispositionInspector note: OBSERVED READY TO EAT/TCS FOODS (GUACAMOLE, HAM, ETC.)IN THE COOLER WITHOUT PROPER DATE MARKING AND DISPOSITION. INSTRUCTED THAT ALL TCS FOODS PREPARED ON PREMISES AND HELD FOR OVER 24 HOURS MUST HAVE PROPER DATE MARKING AND DISPOSITION. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. 7-38-005
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consumer advisory missingOfficial wording: Consumer Advisory Provided For Raw/Undercooked FoodInspector note: OBSERVED MENU WITHOUT A REMINDER AND DISCLOSURE FOR RAW OR UNDER COOKED ANIMAL BASED FOOD ITEMS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. 7-38-005
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food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: OBSERVED BULK CONTAINERS OF PORK, CHICKEN, AND BEEF OUT OF THE ORIGINAL CONTAINER AND NOT PROPERLY LABELED. INSTRUCTED TO THAT BULK FOODS REMOVED FROM THEIR ORIGINAL CONTAINERS MUST BE PROPERLY LABELED BY ITS COMMON NAME.
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Utensils, Equipment & Linens: Properly Stored, Dried, & HandledInspector note: OBSERVED LARGE POTS AND PANS STORED IMPROPERLY ON THE SHELVING UNDER THE PREP TABLE IN THE KITCHEN. INSTRUCTED THAT ALL POTS AND PANS MUST BE STORED INVERTED TO ENSURE PROPER AIR DRYING.
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allergen training missingOfficial wording: Allergen Training As RequiredInspector note: OBSERVED NO PROOF OF ALLERGEN TRAINING CERTIFICATION FOR THE CERTIFIED MANAGER. INSTRUCTED THAT ALL MANAGERS THAT HOLD A CITY OF CHICAGO SANITATION CERTIFICATE MUST COMPLY WITH ALLERGEN TRAINING.
What changed since the previous inspection?
Compared with Pass on January 10, 2018: 7 findings appeared for the first time. 5 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.