✓
Bacci Pizza
October 4, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings6
- critical findings0
Failed findings
-
Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: LABEL AND DATE ALL OPEN POTENTIALLY HAZARDOUS FOODS.
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: THE REAR DOOR HAS SOME LIGHT COMING THRU THE BOTTOM, SEAL THE BOTTOM OF THE DOOR.
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: THE POTATO CUTTING MACHINE IS DIRTY; CLEAN, RINSE AND SANITIZE THE UNIT AFTER EACH USE. THE BOTTOM CABINET OF THE DEEP FRYER IS DIRTY, CLEAN IN DETAIL. THE ICE CREAM MACHINE IS NOT IN USE, HAVE HOT AND COLD WATER INSTALLED TO THE TOP OF THE MACHINE PRIOR TO USE OR REMOVE THE MACHINE.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: THE FLOOR UNDER THE DEEP FRYER IS GREASY, CLEAN THE FLOOR.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: THE CEILING VENTS ARE DIRTY AND PEELING, CLEAN AND REPAINT THE VENTS.
-
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: EMPLOYEES WITH HAIR HANGING DOWN TO THERE SHOULDERS MUST RESTRAIN THERE HAIR UP.
What changed since the previous inspection?
Compared with Pass on November 2, 2011: 6 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Near West Side
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.