✕

Bacci Pizza

November 16, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings6
critical findings0

Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: FOUND THE REAR GARAGE DOOR (BEHIND THE WALK IN COOLER/FREEZER) NOT RODENT/INSECT PROOFED, A 1/4" GAP NOTED. INSTRUCTED TO HAVE THE DOOR RODENT/INSECT PROOFED. SERIOUS VIOLATION 7-38-020
code 18
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: FOUND THE PREVIOUS MINOR VIOLATIONS FROM REPORT #1932184 DATED 06/062016 NOT CORRECTED AND/OR MAINTAINED. INSTRUCTED TO CORRECT AND MAINTAIN: 32-INSTRUCTED TO SAND OR REPLACE THE CUTTING BOARDS IN THE PREP AREAS WITH DEEP, DARK GROOVES. MUST BE SMOOTH AND EASILY CLEANABLE. -INSTRUCTED TO REMOVE THE RUST FROM THE STORAGE RACKS INSIDE THE WALK IN COOLER. MAINTAIN ALL. 33-INSTRUCTED TO CLEAN AND MAINTAIN THE STORAGE RACKS INSIDE THE WALK IN COOLER. 35-INSTRUCTED TO REMOVE THE GRAFFITI FROM THE MEN'S TOILET ROOM STALL. 38-INSTRUCTED TO FIX THE LEAK AT THE BASE OF THE HOT WATER KNOB ON THE 3-COMPARTMENT SINK IN THE PREP AREA. MAINTAIN SAME. SERIOUS VIOLATION 7-42-090
code 29
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: INSTRUCTED TO REMOVE THE RUST FROM THE STORAGE RACKS ABOVE THE 3-COMPARTMENT SINK IN THE REAR PREP AREA WHERE THE MULTI USE UTENSILS ARE STORED. MAINTAIN SAME. INSTRUCTED TO REMOVE ALL FOIL FROM THE COOKING EQUIPMENT IN THE PREP AREA.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INSTRUCTED TO CLEAN AND MAINTAIN THE KNIFE RACK AND THE INTERIOR OF ALL COOLER/FREEZERS.
code 33
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: INSTRUCTED TO PROVIDE A LIGHT SHIELD TO THE LIGHT ABOVE THE 1-COMP. AND REACH-IN COOLER IN THE REAR PREP AREA. MAINTAIN SAME.
code 36
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: INSTRUCTED TO STORE ALL WASH CLOTHS IN SANITIZING SOLUTION (MUST BE AT THE REQUIRED PPM) WHEN NOT IN USE. MAINTAIN SAME.
code 43

What changed since the previous inspection?

Compared with Pass on June 6, 2016: 4 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Near West Side

See every restaurant in Near West Side →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.