Bacci Pizza

• official resultPass
• resultPass
• inspection typeComplaint
• failed findings3
• critical findings0

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Failed findings

• ⚠️Utensils, Equipment & Linens: Properly Stored, Dried, & Handled
  Inspector note: OBSERVED THE PANS STORED ON THE SHELF UNDER THE HOT HOLDING UNITS IN THE REAR PREP AREA NOT INVERTED. INSTRUCTED TO INVERT AND MAINTAIN.
  code 44
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: OBSERVED A MISSING CEILING TILE ABOVE THE PIZZA PREP COOLER IN THE REAR FOOD PREP AREA. INSTRUCTED TO PROVIDE CEILING TILE AND MAINTAIN.
  code 55
• 🥜allergen training missing
  Official wording: Allergen Training As Required
  Inspector note: OBSERVED NO ALLERGEN TRAINING CERTIFICATE FROM FOOD MANAGER ON SITE. INSTRUCTED ALL CERTIFIED FOOD MANAGERS MUST TAKE COURSE AND MAINTAINA RECORDS ON SITE.
  code 58

What changed since the previous inspection?

Compared with Pass on January 29, 2026: 3 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.