Bacci Pizzera

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings2
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: NOTED INTERIOR OF FRYER CABINETS GREASY. INSTRUCTED MANAGEMENT TO CLEAN AND MAINTAIN.
  code 33
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: NOTED EXPOSED HANDSINK AT PIZZA SEVING AREA SLOW DRAINING.INSTRUCTED MANAGEMENT TO REPAIR. HOT LINE HOOD AND FILTERS AT KITCHEN HOT LINE AREA NEEDS CLEANING INSTRUCTED MANAGEMENT TO CLEAN AND MAINTAIN
  code 38

What changed since the previous inspection?

Compared with Pass on November 1, 2016: 1 finding appeared for the first time. 1 finding recurred. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.