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Baha Restaurant

April 1, 2022 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings6
critical findings1

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED THE BAR AREA HANDWASHING SINK BLOCKED WITH UTENSILS AND DISHES STACKED INSIDE OF THE SINK BASIN. NSTRUCTED TO ALWAYS MAKE HANDWASHING SINK ACCESSIBLE AT ALL TIMES TO ALLOW FOR PROPER HAND WASHING. PRIORITY FOUNDATION 7-38-030(C). CITATION ISSUED.
code 10Priority
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: OBSERVED NO CONSUMER ADVISORY FOR RAW OR UNDERCOOKED FOODS. INSTRUCTED TO IDENTIFY SUCH FOODS BY ASTERISKING THEM TO A FOOT NOTE THAT STATES: "ITEMS CAN BE SERVED RAW OR UNDERCOOKED OR CONTAIN UNDERCOOKED INGREDIENTS" AND ADD A STATEMENT THAT SAYS: "CONSUMING RAW OR UNDERCOOKED ANIMAL PRODUCTS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE MEDICAL CONDITIONS". PRIORITY FOUNDATION 7-38-005.
code 25
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED ALUMINUM FOIL BEING USED AS TO LINE THE INTERIOR SHELVES OF THE PREP COOLER IN THE REAR PREP AREA. INSTRUCTED MANAGEMENT TO REMOVE FOIL SO THAT SHELVES ARE SMOOTH AND EASILY CLEANABLE.
code 47
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: FOUND NO COVERED WASTE RECEPTACLE INSIDE THE UNISEX EMPLOYEE WASHROOM. MUST PROVIDE.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: FOUND HEAVY DIRT ACCUMULATION ON THE FLOOR UNDERNEATH THE HOT WATER SANITIZING DISH MACHINE. INSTRUCTED MANAGEMENT TO CLEAN AND MAINTAIN.
code 55
allergen training missing

Official wording: Allergen Training As Required
Inspector note: FOUND MISSING AND EXPIRED ALLERGEN TRAINING CERTIFICATES. INSTRUCTED MANAGEMENT THAT ALL CITY OF CHICAGO FOOD MANAGERS MUST COMPLETE ALLERGEN TRAINING AND KEEP CERTIFICATE ON SITE.
code 58

What changed since the previous inspection?

Compared with Pass on April 22, 2021: 6 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.