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Bambinos Bakery
November 21, 2016 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings5
- critical findings1
Failed findings
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certified manager paperwork missingcriticalOfficial wording: Facilities To Maintain Proper TemperatureInspector note: ALL REFIGERATION MUST BE ON AND AVAILABLE FOR TESTING. CORRECT AND MAINTAIN.
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surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: SNEEZE GUARD NEEDED AT FRONT FLAT TOP PREP AREA. MUST INSTALL AND MAINTAIN. SEPARATION NEEDED BETWEEN CUSTOMER AND EMPLOYEE SPACE AT FRONT COUNTER. MUST INSTALL AND MAINTAIN.
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Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers CoveredInspector note: OUTSIDE GARBAGE AREA NOT MAINTAINED. MUST CLEAN AND MAINTAIN CLEAN.
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cold food not cold enoughOfficial wording: Dish Machines: Provided With Accurate Thermometers, Chemical Test Kits And Suitable Gauge CockInspector note: NO CHEMICAL TEST STRIPS ON SITE. MUST PROVIDE
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST SEAL OPENING AROUND TOILET CORRECT AND MAINTAIN.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.