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Bamyam Kabab

April 14, 2021 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings8
critical findings1

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED SOAP AND PAPER TOWELS AT MOP SINK IN REAR. INSTRUCTED TO REMOVE. • OBSERVED NO SOAP AT HAND WASHING SINK IN REAR DISHWASHING AREA. MUST PROVIDE SOAP AT HAND WASHING SINK AT ALL TIMES FOR EMPLOYEES TO WASH HANDS. PRIORITY FOUNDATION VIOLATION. 7-38-030(C). CITATION ISSUED.
code 10Priority
cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: OBSERVED RAW CHICKEN AT IMPROPER COLD HOLDING TEMPERATURE OF 46.8F IN WALK IN COOLER. ALSO OBSERVED THE FOLLOWING TCS FOOD ITEMS AT IMPROPER COLD HOLDING TEMPERATURE. 25 BOTTLES OF YOGURT DRINK FOUND AT 46.4F IN FRONT COOLER, RAW BEEF FOUND AT 58.7F, RAW ANGUS BEEF FOUND AT 49.3F AND STEAK FOUND AT 50.4F IN WALK IN COOLER. PROPER COLD HOLDING TCS FOOD ITEMS MUST BE AT 41.0F OR BELOW. INSTRUCTED MANAGER TO DISCARD AND DENATURE FOOD. ALL FOOD WEIGHING APPROXIMATELY 150 LBS AT A COST OF $300.00. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED.
code 22
food prep surfaces dirty

Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
Inspector note: OBSERVED IMPROPER AMBIENT TEMPERATURE INSIDE OF COOLER IN FRONT AT 49.3F. PROPER AMBIENT TEMPERATURE MUST BE AT 41.0F OR BELOW TO STORE TCS FOOD ITEMS AT PROPER COLD HOLDING TEMPERATURE. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED. COOLER HAS BEEN TAGGED AND HELD FOR INSPECTION.
code 33
Personal Cleanliness

Inspector note: OBSERVED FOOD EMPLOYEE NOT WEARING A HAIR RESTRAINT WHILE PREPARING FOOD. MUST WEAR A HAIR RESTRAINT TO KEEP HAIR FROM CONTACTING EXPOSING FOOD, CLEAN EQUIPMENT AND UTENSILS.
code 40
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED NO VISIBLE BACK FLOW PREVENTER DEVICE ON MOP SINK FAUCET. MUST INSTALL.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED TAPE COVERING VENTS IN MEN'S AND WOMEN'S BATHROOMS. MUST REMOVE.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED BURNT OUT LIGHT BULB AT VENTILATION HOOD. MUST REPLACE WITH WORKING LIGHT BULB.
code 56
allergen training missing

Official wording: Allergen Training As Required
Inspector note: ALLERGEN TRAINING IS INCOMPLETE. EMPLOYEES WHO OBTAIN THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE MUST COMPLETE ALLERGEN TRAINING.
code 58

What changed since the previous inspection?

Compared with Pass on February 21, 2020: 8 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.