Bamyan Kabob

September 2, 2021 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings9
  • critical findings3

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: THE ELECTRONIC HAND SOAP DISPENSER IN THE WASHROOM IS NOT OPERATIONAL. MUST PROVIDE HAND SOAP AT THE HAND WASHING SINK IN THE MEN'S WASHROOM. PRIORITY FOUNDATION 7-38-030(C).
    code 10Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: OBSERVED NO CLEAN UP SUPPLIES ON THE PREMISES TO RESPOND TO A VOMIT OR DIARRHEAL EVENT. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
    code 5Priority
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED APPROXIMATELY 100 MOUSE DROPPINGS ON THE FLOOR AND ON TOP OF THE GREASE TRAP IN THE 1ST FLOOR PREP AREA. ALSO OBSERVED APPROXIMATELY 100 MOUSE DROPPINGS ON THE FLOOR OF THE 2ND FLOOR STORAGE ROOMS. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY. MUST CLEAN AND REMOVE ALL RODENT DROPPINGS FROM ALL AFFECTED AREAS. PRIORITY FOUNDATION 7-38-020(A).
    code 38
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: CLEAN THE GREASE INSIDE OF THE DOOR TO THE DEEP FRYER. CLEAN THE TOP OF THE GREASE TRAP.
    code 49
  • Garbage & Refuse Properly Disposed; Facilities Maintained
    Inspector note: OBSERVED OVERFLOWING GARBAGE OVER THE TOP OF THE GARBAGE DUMPSTER OUTSIDE OF THE RESTAURANT. MANAGEMENT INSTRUCTED TO PROVIDE ADEQUATE GARBAGE PICKUP SO THAT ALL OF THE GARBAGE CAN BE STORED INSIDE OF THE DUMPSTER WITH THE LIDS CLOSED. PRIORITY FOUNDATION 7-38-020(B).
    code 54
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: CLEAN THE FLOOR THROUGHOUT THE PREP AREA ESPECIALLY AROUND THE WALL BASE AND UNDER AND BEHIND EQUIPMENT. CLEAN THE FLOOR IN THE 2ND FLOOR STORAGE ROOMS.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: ONE OF THE CEILING LIGHT FIXTURES IS NOT OPERATIONAL IN THE REAR PREP AREA ABOVE THE 3 COMPARTMENT SINK. MUST PROVIDE ADEQUATE LIGHTING. • CLEAN THE GREASE ON THE VENTILATION HOOD AND FILTERS ABOVE THE COOKING EQUIPMENT.
    code 56
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: OBSERVED NO ALLERGEN TRAINING CERTIFICATE POSTED FOR THE CERTIFIED FOOD MANAGER. MANAGEMENT INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST OBTAIN THIS TRAINING CERTIFICATE.
    code 58

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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