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Bandera

June 9, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings5
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST DETAIL CLEAN THE INTERIOR TOP PANEL OF THE ICE MACHINE. MUST ALSO DETAIL CLEAN THE INTERIOR OF SINKS AS NEEDED.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: ALSO DETAIL CLEAN WALLS IN PREP AREAS AND IN THE DISHWASHING AREAS. MUST REMOVE FOOD DEBRIS AND DUST.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST REPAIR LEAKY PIPES UNDERNEATH THE THREE COMPARTMENT SINK.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MUST BETTER ORGANIZE CLUTTER IN THE REAR DINNERWARE STORAGE CLOSET.
code 41
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: MUST PROPERLY STORE WASH CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.
code 43

What changed since the previous inspection?

Compared with Fail on June 2, 2015: 5 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.