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Banh Mi Ba Get

February 22, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings5
critical findings2

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Failed findings

food received at unsafe tempscritical

Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
Inspector note: NO PAPER TOWELS AT ANY HAND WASHING SINK INCLUDING THE EMPLOYEE WASHROOM. NO SOAP AT REAR PREP EXPOSED HAND SINK. EMPLOYEE SENT TO THE STORE DURING THE INSPECTION TO PURCHASE PAPER TOWELS FOR ALL SINKS. CRITICAL VIOLATION 7-38-030.
code 12Priority
handwashing sink issuescritical

Official wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure Time
Inspector note: OBSERVED EMPLOYEE INADEQUATELY WASHING AND NOT SANITIZING BOTTLE CAPS OF ASSORTED CONDIMENTS IN THE FRONT PREP EXPOSED HAND SINK. INSTRUCTED ALL EQUIPMENT, UTENSILS AND FOOD CONTACT ITEMS MUST BE PROPERLY WASHED RINSED AND SANITIZED IN THE THREE COMPARTMENT SINK. CRITICAL VIOLATION 7-38-030.
code 8Priority
cold food not cold enough

Official wording: Dish Machines: Provided With Accurate Thermometers, Chemical Test Kits And Suitable Gauge Cock
Inspector note: NO CHLORINE OR QUATERNARY CHEMICAL TEST STRIPS ON SITE. MUST PROVIDE.
code 22
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: PREVIOUS MINOR VIOLATIONS FROM 1-9-15 NOT CORRECTED. #35-OBSERVED DUST BUILDUP ON CEILING VENT ABOVE THE FRONT EXPOSED HAND SINK. INSTRUCTED FACILITY TO CLEAN AND MAINTAIN.#36-: FOUND LIGHTS IN THE FRONT PREP AREA AND REAR PREP AREA NOT SHIELDED. INSTRUCTED FACILITY TO SHIELD AND MAINTAIN. SERIOUS VIOLATION 7-42-090.
code 29
Food Handler Requirements Met

Inspector note: NO FOOD HANDLER CERTIFICATE FOR EMPLOYEE ON SITE HANDLING FOODS. MUST PROVIDE AND MAINTAIN FOR ALL FOOD HANDLERS.
code 45

What changed since the previous inspection?

Compared with Pass on January 9, 2015: 5 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.