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Banh Mi
May 7, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeLicense
- failed findings3
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: PROVIDE ADEQUATE SHELVING FOR STORAGE.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: SEAL OPENINGS ALONG BASEBOARDS NEAR UTILITY SINK.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: PROVIDE LIGHT SHIELD OR SHATTERPROOF BULB IN DISH WASHING AREA.
What changed since the previous inspection?
Compared with Fail on May 6, 2014: 3 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.