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Banquet & Meeting Rms
June 3, 2010 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings4
- critical findings1
Failed findings
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no certified food manager on dutycriticalOfficial wording: Source Sound Condition, No Spoilage, Foods Properly Labeled, Shellfish Tags In PlaceInspector note: All food shall be from sources approved by health authorities and safe for human consumption. FOUND ONE GALLON OF MILK IN UNLABELED CONTAINER, NO USE BY DATE, UNKNOWN SOURCE, ONLY THE WORD "GOAT" WITH A MARKER HAND WRITTEN. INSTRUCTED MGR TO OBTAIN ALL FOODS FROM AN APPROVED SOURCE WITH PROPER LABELING, MILK DISCARDED.
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. FOUND A BOUT 30 LIVE FRUIT FLIES SCATTERED IN PREP AREAS, INSTRUCTED MGR TO ELIMINATE, PEST CONTROL SERVICE RECOMMENDED
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. ICE MACHINE INTERIOR SURFACES NOT CLEAN, INSTRUCTED TO CLEAN AND MAINTAIN • All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST REPLACE ALL BROKEN RUBBER GASKETS AT ALL DRAWER COOLERS AND WALK-INS
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS NOT CLEAN BEHIND ICE MAKER, EXCESSIVE DIRT AND DEBRIS BUILD UP, INSTRUCTED TO CLEAN AND MAINTAIN.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.