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Bar Louie
December 3, 2010 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings5
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: LABEL LARGE WHITE CONTAINERS.
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: DETAIL CLEAN ALL DISH WASHING RACKS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: WET FLOOR AT 3 COMP SINK, FLOORS MUST BE DRY AT ALL TIMES. DETAIL CLEAN FLOORS THROUGHOUT ALONG WALLS, IN CORNERS.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: NOTED LEAKY PIPES UNDER 3 COMP SINK NEAR THE GREASE TRAP. LEAKY FAUCETS AND COMMERCIAL SPRAYER, REPAIR SAME.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: PROVIDE THERMOMETERS IN ALL REACH IN COOLERS.
What changed since the previous inspection?
Compared with Pass on August 6, 2010: 5 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.