Bar Louie

March 6, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings5
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED BROKEN BOX FREEZER LID W/EXPOSED INSTULATION NEED TO REPAIR OR REPLACE.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: NEED TO CLEAN BAR GUN HOLDERS FRONT BAR AREA.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: STANDING WATER UNDER 2 COMP. SINK, NEED TO REMOVE ALSO NEED TO CLEAN BASEMENT BEER COOLER FLOOR.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: NEED TO CLEAN INSIDE CEILING LIGHT SHIELDS, REPAIR HOLE IN WALL BEHIND 3 COMP. SINK IN DISH ROOM.NEED TO CLEAN CEILING IN BASEMENT BEER COOLER.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: SPRAYER LEAKING AT 1 COMP. SINK DISH ROOM. NEED TO REPAIR.
    code 38

What changed since the previous inspection?

Compared with Pass on June 13, 2013: 4 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up