✓!

Bar Louie

February 8, 2017 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings5
critical findings1

← Back to the current restaurant page

Failed findings

handwashing sink issuescritical

Official wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure Time
Inspector note: FOUND THE LOW TEMPERATURE DISH MACHINE LOCATED IN THE REAR PREPARATION AREA IN USE WITH NO SANITIZER. THE DISH MACHINE IN THE FRONT BAR AREA HAD NO SANITIZER BUT WAS NOT IN USE. INSTRUCTED TO SANITIZE THE UTENSILS THAT WERE AT THE DISH MACHINE IN THE 3-COMPARTMENT SINK (THAT WAS ALREADY SET UP). CRITICAL VIOLATION 7-38-030
code 8Priority
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: FOUND THE HOSE FOR THE DETERGENT AND SANITIZER RESTING IN THE WATER OF THE WASH AND SANITIZER COMPARTMENT ON THE 3-COMPARTMENT SINK. INSTRUCTED TO SHORTEN HOSES SO THAT THEY DO NOT REACH THE WATER. FOUND THE CUTTING BOARDS IN THE REAR PREPARATION AREA WITH DEEP, DARK GROOVES AND STAINS. INSTRUCTED TO SAND OR REPLACE TO KEEP SURFACE SMOOTH AND EASILY CLEANABLE. FOUND THE FRONT BAR ICE BIN WITH NO LID, MUST PROVIDE. MAINTAIN SAME.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: FOUND THE EXTERIOR OF THE GREASE TRAP, THE INTERIOR OF THE ICE MACHINE WITH A PINK SUBSTANCE AND THE STORAGE RACKS IN THE REAR PREPARATION AREA AND WALK IN COOLER WITH FOOD AND DIRT DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN ALL.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FOUND THE INTERIOR OF THE FLOOR DRAINS IN THE REAR PREPARATION AREA, FLOORS IN THE CORNER OF THE BAR AREA AND IN THE REAR PREPARATION AREA WITH THICK DIRT, FOOD DEBRIS AND BROKEN GLASS. INSTRUCTED TO CLEAN AND MAINTAIN AREAS.
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: FOUND A LEAK AT THE BASE OF THE 3-COMPARTMENT FAUCET. INSTRUCTED TO FIX AND MAINTAIN.
code 38

What changed since the previous inspection?

Compared with Pass on May 12, 2016: 5 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Loop

See every restaurant in Loop →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.