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Bar Lupo

March 12, 2015 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings7
  • critical findings0

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Failed findings

  • * Inspection Report Summary Displayed And Visible To All Customers
    Inspector note: FOUND NO PREVIOUS SUMMARY REPORT POSTED/DISPLAYED ON SITE IN PLAIN VIEW. FROM REPORT #1497603 DATED 10/7/14. CITATION ISSUED SERIOUS 7-42-010(B). INSTRUCTED MANAGER THAT SUMMARY REPORT MUST BE POSTED/DISPLAYED IN PLAIN VIEW FOR THE CUSTOMER.
    code 28
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: ALL CLEAN MULTI USE SINGLE SERVICE ARTICLES,POTS,PANS, TRAYS, FOOD CONTAINERS,DISHES MUST BE STORED UPSIDE DOWN/INVERTED TO PREVENT POSSIBLE DUST ACCUMULATION.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST RE CAULK ALONG THE SPLASH GUARD OF THE 3 COMPARTMENT SINK (CAULK WORN OUT WITH BLACK MOLDY LIKE SUBSTANCE) AND MAINTAIN. MUST PROVIDE LID FOR THE ICE BIN IN THE SERVICE STATION.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN AND MAINTAIN THE FAN GUARD OF THE 2 DOOR REACH IN COOLER WITH PRODUCE AND HOT PREP FOODS(WITH DUST BUILD-UP).
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOOR UNDER THE 3 COMPARTMENT SINK AND BEHIND THE WATER HEATER NEEDS DETAIL CLEANING AND MAINTAIN. MUST CLEAN AND ORGANIZE THE FLOOR INSIDE THE ELECTRICAL ROOM. ELEVATE ALL ITEMS OFF THE FLOOR TO HAVE AN EASY WAY OF CLEANING THE FLOOR AND PREVENT RODENT/INSECTS HARBORAGE.
    code 34
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: MUST PROVIDE VISIBLE THERMOMETER INSIDE THE PREP COOLER.
    code 40
  • Food Handler Requirements Met
    Inspector note: NO IDPH'S FOOD HANDLER TRAINING CERTIFICATE ON SITE. MUST PROVIDE.
    code 45

What changed since the previous inspection?

Compared with Pass on October 7, 2014: 7 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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