Bar Roma

August 3, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings7
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: ALL BULK FOOD IN PLASTIC SPICE CONTAINERS MUST BE LABELED.
    code 30
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: EXPOSED FLATWARE SET ON DINING ROOM TABLES MUST BE PROTECTED, COVERED OR WRAPPED. COOKING UTENSILS MUST NOT BE STORED BETWEEN PREP COOLER AND OVEN.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST NOT USE TAPE AS A MEANS OF REPAIR FOR PREP COOLERS. MUST REMOVE PREP COOLER/STATION INCLUDING MEAT SLICER FROM THE DINING ROOM. MUST NOT USE MILK CRATES AS PROPS FOR PREP TABLE IN THE BASEMENT OR BRICKS AS LEGS/WHEELS FOR COOKS LINE COOLER.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MISSING FLOOR TILES AT THE ENTRANCE TO THE BAR. MUST REPLACE.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OPEN TRAP DOOR IN THE CEILING ABOVE THE DISH AREA MUST BE CLOSED.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MUST PROVIDE A LIGHT SHIELD ABOVE THE BASEMENT REAR STORAGE BOX FREEZER
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST INSTALL AN EXPOSED HAND WASHING SINK WITH HOT AND COLD RUNNING WATER, SOAP AND PAPER TOWELS AT THE ESPRESSO MACHINE/COFFEE PREP STATION. PORTABLE GAS STOVE MUST BE REMOVED FROM THE REAR BASEMENT STORAGE ROOM OR USED UNDER PROPER VENTILATION.
    code 38

What changed since the previous inspection?

Compared with Pass on December 6, 2016: 4 findings appeared for the first time. 3 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up