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Bar Toma

August 17, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN/SANITIZE ALL FOOD CONTACT SURFACES, COUNTER TOPS, PREP TABLES AND HEAVY COOKING EQUIPMENT OF HEAVY DUST BUILD UP. • CLEAN INTERIOR OF 2-DR COOLERS BEHIND BAR AT FRONT.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: REPLACE/REPAIR DAMAGED FLOOR TILE OUTSIDE OF BEER WALK-IN COOLER AT REAR • CLEAN/SANITIZE FLOORS THROUGHTOUT OF DUST AND DEBRIS.
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: BROKEN SUPPLY LINE AT TOILET IN REAR WASHROOM. MUST REPAIR.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: REMOVE ALL CONSTRUCTION DEBRIS,TRASH,CARDBOARD AND UNUSED EQUIPMENT, ORGANIZE AND MAINTAIN AT ALL TIMES.
code 41

What changed since the previous inspection?

Compared with Pass on May 29, 2015: 3 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.