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Bari

October 21, 2025 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings4
critical findings0

Failed findings

food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: No discard date on packaged TCS food in Grab and go cooler that are stored for more than a day. Instructed to date. Priority foundation violation 7-38-005.
code 23
food prep surfaces dirty

Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
Inspector note: Covering hot food with lids during cooling down process. Instructed to uncover during cooling down.
code 33
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: NO sanitizer test strip for 3-comp sink QAC sanitizer solution. Instructed to obtain, Priority foundation violation 7-38-005.
code 48
allergen training missing

Official wording: Allergen Training As Required
Inspector note: No allergen certificate for food service manager, instructed to obtain.
code 58

What changed since the previous inspection?

Compared with Pass w/ Conditions on June 18, 2024: 4 findings appeared for the first time. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.