Barraco's Pizza

• official resultPass
• resultPass
• inspection typeLicense
• failed findings2
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: MISSING SPLASHGUARDS INBETWEEN BAR DUMP SINK AND ICE BINS. INSTD TO PROVIDE. CUTTING BOARDS WITH DEEP, DARK GROOVES. INSTD TO REPAIR AND MAINTAIN BOARDS • BOTTOM OF PREP TABLES WITH RUSTY SURFACES. INSTD TO REMOVE RUST.
  code 32
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
  Inspector note: THERMOMETERS MISSING FOR PIZZA PREP COOLER, SALAD PREP COOLER. PROPER METAL STEM THERMOMETER MISSING FOR FOOD HANDLERS, CURRENTLY HAS THERMOMETER THAT MONITORS 50F AND ABOVE. INSTD TO PROVIDE PROPER METAL STEM THERMOMETER THAT ALSO ABLE TO VERIFY COLD AND FROZEN TEMPERATURES 40F OR BELOW.
  code 40

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.