Barraco's Pizza

June 17, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense Re-Inspection
  • failed findings4
  • critical findings1

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Failed findings

  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: OBSERVED NO PROCEDURES OR SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005
    code 5Priority
  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: OBSERVED HIGH TEMPERATURE DISH MACHINES NOT OPERABLE DURING INSPECTION. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN FINAL RINSE AT 180F. PRIORITY VIOLATION 7-38-025
    code 16
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: OBSERVED NO TEST KIT FOR HIGH TEMPERATURE DISH MACHINES. INSTRUCTED MANAGER TO PROVIDE TEST KIT FOR PROPER HOT WATER SANITIZING. PRIORITY FOUNDATION 7-38-005
    code 48
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED OPENINGS IN FLOOR UNDER COFFEE MACHINE. INSTRUCTED TO REPAIR FLOOR. • OBSERVED EXPOSED BRICK WALLS IN BAR AND BEVERAGE AREAS. INSTRUCTED TO PROPERLY SEAL WALLS TO MAKE SMOOTH AND EASILY CLEANABLE. OBSERVED UNFINISHED CEILING IN BASEMENT DISH WASHING AREA. INSTRUCTED TO REPAIR AND MAKE SMOOTH AND EASILY CLEANABLE. • OBSERVED UNUSED ARTICLES AND EQUIPMENT IN REAR STORAGE AND BASEMENT AREAS. INSTRUCTED TO REMOVE ALL UNUSED ARTICLES TO PREVENT PEST HARBORAGE.
    code 55

What changed since the previous inspection?

Compared with Fail on June 6, 2019: 4 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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