Basant

September 23, 2024 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • Utensils, Equipment & Linens: Properly Stored, Dried, & Handled
    Inspector note: OBSERVED EQUIPMENT AND FOOD SERVICE ITEMS SUCH AS POTS, PANS, AND SERVING ITEMS STORED ON THE FLOOR IN BASEMENT IMMEDIATELY ADJACENT TO THE WESTERN SIDE STAIRS. INSTRUCTED MANAGER TO ELEVATE ALL FOOD EQUIPMENT ITEMS OFF THE FLOOR.
    code 44
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED VARIOUS NON FOOD CONTACT SURFACES THROUGHOUT KITCHEN AND BAR TO HAVE PARTIALLY TORN PROTECTIVE PLASTIC LINING ON STAINLESS STEEL EQUIPMENT. EQUIPMENT INCLUDES SIDES OF TWO REACH IN COOLERS, ONE DRAIN COMPARTMENT IN THE BAR, AND SIDE OF SHELVES IN KITCHEN. INSTRUCTED MANAGER TO REMOVE ALL PREOTECTIVE LININGS TO PROVIDE A SMOOTH AND EASILY CLEANABLE SURFACE. MANAGER HAD MAINTENANCE REMOVE ALL LINING AT TIME OF INSPECTION.
    code 47
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: OBSERVED ONE OF MULTIPLE CERTIFIED FOOD MANAGERS ON SITE WITHOUT PROOF OF ALLERGEN TRAINING AT TIME OF INSPECTION. INSTRUCTED MANAGER TO ENSURE EACH CERTIFIED MANAGER ALSO OBTAINS PROOF OF ALLERGEN TRAINING.
    code 58

What changed since the previous inspection?

Compared with No Entry on September 13, 2024: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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