✓!
Basil Leaf Cafe/Sage
November 5, 2012 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings3
- critical findings1
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: POTENTIALLY HAZARDOUS FOODS STORED AT IMPROPER TEMPERATURE. OBSERVED MOZZARELLA CHEESE AT 47.6F, FETA CHEESE AT 48.2F, SOUP AT 44.6F, GOAT CHEESE AT 46.0F, GRILLED PORTABELLA MUSHROOMS AT 46.5F. MANAGEMENT VOLUNTARILY DISCARDED 10# WORTH $100. CRITICAL VIOLATION 7-38-005A.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: REPAIR THE CRACKED FLOOR IN THE BASEMENT WALK-IN COOLER.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: REPAIR THE LEAKING DRAIN LINE AT THE BASEMENT EXPOSED HANDSINK. REPLACE THE NON-WORKING VENTILATION FAN IN THE MEN'S WASHROOM.
What changed since the previous inspection?
Compared with Pass on August 16, 2010: 2 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.