Bawarchi On Oakley

October 30, 2024 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings9
critical findings0

Failed findings

cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: FOUND THE FOLLOWING TCS FOODS HELD AT IMPROPER TEMPERATURE INSIDE STAND UP 2-DOOR PREP COOLER- BEEF AT 56.8 F, COOKED RICE AT 50.0 F AND COOKED, CUT VEGETABLES AT 50.0 F. INSTRUCTED MANAGER TCS FOODS MUST BE HELD AT 41.0 F OR BELOW. PRIORITY VIOLATION 7-38-005. ALL SAID OUT OF TEMPERATURE TCS FOODS VOLUNTARILY DISCARDED. FOODS DISCARDED WEIGHT- 13 LBS, VALUED AT $100.00.
code 22
food prep surfaces dirty

Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
Inspector note: PREP AREA 2-DOOR STAND UP REACH IN COOLER NOT MAINTAINED, AMBIENT AIR TEMPERATURE AT 56.8 F. FOUND BEEF, COOKED RICE, ETC. INSIDE COOLER. INSTRUCTED MANAGER MUST REPAIR SAID COOLER, AMBIENT AIR TEMPERATURE MUST BE 41.0 F OR BELOW. PRIORITY VIOLATION 7-38-005.
code 33
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: PEST INFESTATION. OBSERVED APPROXIAMATELY 50 LIVE ROACHES ON WALLS AT PREP AND DISHWASH AREA, ALSO OBSERVED 5 LIVE SMALL FLIES ON WALLS BY WASHROOM AND OVER 100 MICE DROPPINGS INSIDE FRYER, OVEN AND AND AT PREP/DISHWASH AREA FLOOR ALONG WALLS AND CORNERS. INSTRUCTED MANAGER MUST REMOVE ALL LIVE INSECT ACTIVITY AND REMOVE ALL MICE DROPPINGS. PRIORITY VIOLATION 7-38-020(A). MUST CONTACT PEST CONTROL OPERATOR FOR SERVICE. ELIMINATE PESTS AND CLEAN ALL SURFACES. WASH RINSE AND SANITIZE ALL FOOD CONTACT SURFACES.
code 38
Personal Cleanliness

Inspector note: OBSERVED FOOD HANDLERS NOT WEARING HAIR RESTRAINTS. INSTRUCTED MANAGER ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS.
code 40
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: CUTTING BAORDS ARE STAINED, IN POOR CONDITION. MUST REMOVE AND REPLACE CUTTING BOARDS. • OBSERVED MEATS INSIDE CHEST FREEZER HELD INSIDE PLASTIC GROCERY BAGS. OTHER FOOD ITEMS IN 'HOME DEPOT' BUCKETS. INSTRUCTED CANNOT USE PLASTIC GROCERY BAGS OR NON-FOOD GRADE BUCKETS. MANAGER MUST PROVIDE FOOD GRADE BAGS & CONTAINERS FOR MEATS INSIDE CHEST FREEZER AND OTHER FOOD ITEMS.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED ACCUMULATED FOOD DEBRIS ON EXTERIOR OF ALL SHELVES, SINKS, CRATES, RACKS, GREASE TRAP, COOKING EQUIPMENT AND INSIDE COOLERS AT PREP AND DISHWASH AREA. INSTRUCTED MANAGER MUST CLEAN ALL EQUIPMENT AT PREP AND DISHWASH AREA AND MAINTAIN. REMOVE ALL FOOD DEBRIS, GREASE, GRIME, SPILLS ETC.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: GRILL AREA HANDWASH SINK DRAIN PIPE LEAKING AND LOOSE FROM WALL. SINK IS SLOW DRAINING. MUST REATTACH, REPAIR AND MAINTAIN SAID HANDWASH SINK. OPENING IN TOP OF GREASE TRAP. MUST SEAL HOLE.
code 51
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: NO COVERED TRASH RECEPTACLE IN WASHROOM. MUST PROVIDE.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED ALL FLOORS NEED TO BE CLEANED UNDER AND BEHIND ALL COOKING EQUIPMENT AND REFRIGERATION UNITS, UNDER 3 COMPARTMENT, NEAR MOP SINK, AND IN WASHROOMS. CLEAN AND MAINTAIN ALL FLOORS. • OBSERVED ONE CEILING TILE MISSING ABOVE UNUSED REACH IN COOLER AT PREP AREA. MUST PROVIDE AND MAKE TIGHT FITTED CEILING TILE AT SAME. CEILING IN TOILET ROOM IN POOR REPAIR. MUST REPAIR AND MAINTAIN. ACCUMULATED DUST ON EXHAUST VENT IN TOILET ROOM. MUST CLEAN. • DRIED AND ACCUMULATED FOOD DEBRIS ON WALLS AND DOORS THROUGH-OUT FACILITY. MUST CLEAN AND MAINTAIN SAME. • UNOPERATIONAL AND UNUSED FRYER, STOVE AND PREP COOLER ON PREMISES. MUST REMOVE, REPAIR OR REPLACE EQUIPMENT.
code 55

What changed since the previous inspection?

Compared with Pass on July 20, 2023: 7 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.