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Bayan Ko

September 5, 2019 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings9
  • critical findings2

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Failed findings

  • no certified food manager on dutycritical
    Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
    Inspector note: PERSON IN CHARGE DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
    code 1Priority
  • certified manager paperwork missingcritical
    Official wording: City Of Chicago Food Service Sanitation Certificate
    Inspector note: NO CITY OF CHICAGO SANITATION CERTIFICATE POSTED ON THE PREMISES OR SUCH A PERSON ON SITE. MUST PROVIDE AND POST A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. 7-38-012 CITATION ISSUED.
    code 2Priority
  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: INTERIOR OF THE UPPER PORTION OF THE ICE BIN NOT CLEAN. MUST CLEAN AND MAINTAIN.
    code 16
  • consumer advisory missing
    Official wording: Consumer Advisory Provided For Raw/Undercooked Food
    Inspector note: SPECIFIC MENU ITEMS NOT DISCLOSED AND REMINDED FOR THE CONSUMER ADVISORY PRINTED ON THE MENU. GIVEN CONSUMER ADVISORY SAMPLE MEMO. INSTRUCTED TO DISCLOSE AND REMIND SUCH FOODS. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
    code 25
  • Personal Cleanliness
    Inspector note: ALL COOKS WITH BEARDS MUST WEAR EFFECTIVE BEARD RESTRAINTS.
    code 40
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: MUST NOT USE CLOTH TOWELS AS A LINER FOR SHELVING. MUST BE SMOOTH/CLEANABLE NON-ABSORBENT.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: FLOORS UNDER THE WOK COOKS LINE WITH EXCESSIVE GREASE AND FOODS DEBRIS ALONG BASEBOARD. MUST CLEAN AND MAINTAIN. • MISSING BASEBOARD COVING AT THE ENTRANCE TO THE REAR MOP SINK AREA. MUST REPLACE.
    code 55
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST OBTAIN ALLERGEN TRAINING AND ALLERGEN CERTIFICATE.
    code 58
  • Previous Core Violation Corrected
    Inspector note: PREVIOUS CORE VIOLATION FROM 10-1-18 NOT CORRECTED. #57- 2-102.13 NO PROOF OF FOOD HANDLER TRAINING CERTIFICATES ON SITE FOR ALL EMPLOYEES. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-42-090 CITATION ISSUED.
    code 60

What changed since the previous inspection?

Compared with No Entry on July 19, 2019: 9 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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