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Behind The Curtain
June 26, 2013 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeSuspected Food Poisoning
- failed findings5
- critical findings0
Failed findings
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surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: FOUND 25 LBS OF COOKED PORK THAT WAS VACUUM PACKAGED ON SITE WITHOUT OBTAINING HEALTH DEPT APPROVAL ON USING THE VACUUM PACKAGING MACHINE. MACHINE IS TAGGED NOT ALLOWED TO USE, FOOD ITEMS REMOVED FROM FOOD SRVICE. CONTACT THE OFFICE OF CDPH FOR FURTHER INFO.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MISSING COVERS AT BAR ICE BINS, INSTRUCTED TO INSTALL. ALSO FOUND BOTTLE OF BEER STUCK INTO ICE FOR CONSUMPTION, INSTRUCTED NOT TO KEEP ANY CONTAINERS IN ICE BINS.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: HEAVY DUST BUILD-UP NOTED ON DISH MACHINE VENT, INSTRUCTED TO CLEAN.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: EMPLOYEES PERSONAL BAGS STORED IN KITCHEN, INSTRUCTED TO KEEP IN DESIGNATED LOCKERS.
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: FOOD HANDLER NOT WEARING HAIR RESTRAINT IN PREP AREA, INSTRUCTED TO WEAR.
What changed since the previous inspection?
Compared with Pass on February 28, 2013: 4 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.