Cooked?✓
Bella! Bacino's
February 28, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: BULK FOOD CONAINERS NOT LABELED, INSTRUCTED TO LABEL AND MAINTAIN. • OBSERVED SOME POTENTIALLY HAZARDOUS FOODS (CHICKEN, BEEF) NOT LABELED, OUT OF THE ORIGINAL CONTAINERS AND HELD FOR OVER 24 HOURS. INSTRUCTED TO PROPERLY LABEL ALL POTENTIALLY HAZARDOUS FOODS AND MAINTAIN.
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: OBSERVED KNIVES BEING STORED BETWEEN PREP COOLERS. INSTRUCTED TO STORE ALL UTENSILS PROPERLY AND MAINTAIN.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED STAINED CUTTING BOARD WITH DEEP DARK GROOVES LOCATED AT THE PASTA PREP STATION. INSTRUCTED TO REPLACE AND MAINTAIN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED ACCUMULATED FOOD AND DIRT DEBRIS ALONG THE WALL AND IN THE CORNERS LOCATED UNDER THE LOW TEMP DISH MACHINE. INSTRUCTED TO CLEAN AND MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED ACCUMULATED DUST ON THE VENTS LOCATED THRU OUT FOOD PREP AREAS. INSTRUCTED TO CLEAN AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on December 29, 2016: 3 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.