Bella Notte

• official resultPass
• resultPass
• inspection typeComplaint Re-Inspection
• failed findings4
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: INSTRUCTED TO PROVIDE A COVER TO THE BAR ICE BIN AND MAINTAIN. INSTRUCTED TO ELIMINATE THE REAL THICK ICE BUILD UP ON THE BASEMENT WALK IN FREEZER FLOOR AND SHELVES. INSTRUCTED TO SAND OR REPLACE THE CUTTING BOARDS WITH DEEP, DARK GROOVES AND STAINS ON THE 1ST FL MAIN COOK LINE PREP AREA. MAINTAIN ALL.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: INSTRUCTED TO CLEAN AND MAINTAIN THE INTERIOR OF THE DEEP FRYER AND THE GUN HOLDERS AT THE BAR.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: INSTRUCTED TO CLEAN AND MAINTAIN THE INTERIOR/EXTERIOR OF THE FLOOR DRAINS, FLOORS IN THE CORNERS, ALONG THE WALL BASE AND UNDER/AROUND ALL HEAVY EQUIPMENT IN THE BASEMENT AND 1ST FL PREP AREA. -INSTRUCTED TO REGROUT THE FLOOR TILES UNDERNEATH THE RUBBER FLOOR MATS IN FRONT OF THE COOKING/COOLING EQUIPMENT IN THE 1ST FL PREP AREA. MAINTAIN ALL.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: INSTRUCTED TO CLEAN AND MAINTAIN THE VENTS, CEILING TILES AND LIGHT SHIELDS IN THE BASEMENT/1ST FL PREP AREAS.
  code 35

What changed since the previous inspection?

Compared with Fail on August 22, 2016: 4 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.