Bella Vita Pizzaria

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings3
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: CLEAN EXTERIOR OF GRILL AND FRYER. CLEAN VENTS IN HOODED SYSTEM ABOVE COOKING EQUIPMENT, CLEAN PREP TABLE BOTTOMS AND SHELVES, CLEAN INTERIOR BOTTOM OF FRYER TO REMOVE GREASE NOTED.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: CLEAN FLOORS THROUGHOUT RESTAURANT UNDER, AROUND AND BEHIND ALL KITCHEN EQUIPMENT IN FRONT AND REAR AREAS. ALSO SWEEP FLOORS IN BASEMENT AREA.
  code 34
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: SOME UNNECESSARY ITEMS IN BASEMENT; REMOVE TO AVOID CLUTTER.
  code 41

What changed since the previous inspection?

Compared with Pass on July 19, 2012: 2 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.