Bereket

February 24, 2026 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings6
  • critical findings0

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Failed findings

  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: OBSERVED SEVERAL COLD-HOLDING UNITS MISSING INTERNAL AMBIENT AIR THERMOMETERS. INSTRUCTED TO PROVIDE AT LEAST ONE INTERNAL AMBIENT AIR THERMOMETER IN A CONSPICUOUS AND EASILY-VIEWABLE LOCATION IN ALL EQUIPMENT USED TO COLD-HOLD TCS FOOD ITEMS AND MAINTAIN AT ALL TIMES.
    code 36
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED APPROXIMATELY 10 DEAD COCKROACHES ON THE FLOOR SURROUNDING PEST CONTROL TRAPS BENEATH SHELVES IN THE REAR STORAGE AREA (BEHIND WALK-IN COOLER). INSTRUCTED TO REMOVE DEAD INSECTS AND CLEAN AFFECTED AREA(S) AND MONITOR PEST CONTROL AREAS TO PREVENT DECOMPOSITION AND MAINTAIN.
    code 38
  • Single-Use/Single-Service Articles: Properly Stored & Used
    Inspector note: OBSERVED SINGLE-SERVICE ARTICLES (SCRUB PADS, SOAP CONTAINERS, DISPOSABLE PAPER TOWELS) STORED IN THE EMPLOYEE WASHROOM ELEVATED SHELVES. INSTRUCTED TO RELOCATE SINGLE-SERVICE ARTICLES AND STORE SINGLE-USE/SINGLE-SERVICE ARTICLES OUTSIDE OF PROHIBITED AREAS SUCH AS RESTROOMS AND MAINTAIN.
    code 45
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: OBSERVED FOOD EMPLOYEE WASHING AND SANITIZING EQUIPMENT WITHOUT DISTINCT WATER RINSE BETWEEN WASHING AND SANITIZING AT THE 3-COMPARTMENT SINK. INSTRUCTED TO USE DISTINCT WATER RINSE BETWEEN WASHING AND SANITIZING STEPS DURING WAREWASHING TO ENSURE ABRASIVES AND CHEMICALS ARE REMOVED OR DILUTED BETWEEN STEPS AND MAINTAIN.
    code 48
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED NONFOOD-CONTACT SURFACES OF COOKING EQUIPMENT AT THE MAIN COOK LINE (SIDES OF FRYING AND OVEN EQUIPMENT) TO BE SOILED WITH GREASE AND DRIED FOOD DEBRIS. INSTRUCTED TO CLEAN NONFOOD-CONTACT SURFACES OF EQUIPMENT AT ADEQUATE FREQUENCY TO PREVENT BUILD UP OF GREASE, DRIED FOOD DEBRIS, AND OTHER SOILS AND MAINTAIN.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED HANDWASHING SINK IN THE EMPLOYEE WASHROOM AREA TO BE IN POOR REPAIR, BUT FUNCTIONAL; HANDWASHING SINK LOOSE FROM WALL WITH LOOSE DRAINAGE CONNECTION. INSTRUCTED TO REPAIR OR REPLACE HANDWASHING SINK AND DRAINAGE PLUMBING CONNECTION AND MAINTAIN ALL PLUMBING FIXTURES IN GOOD REPAIR.
    code 51

What changed since the previous inspection?

Compared with Pass on November 10, 2025: 6 findings appeared for the first time. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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