✓
Berghoff Cafe (T1 C26)
September 13, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: Observed opened containers of food (manufacturer's containers) not labeled. Instructed facility to label and maintain.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Instructed facility to install and maintain a splashguard to the left of the front prep area handsink located near the Panini presses. Observed torn refrigeration gaskets at the pizza prep cooler, the rear prep 4 door cooler, and the front prep milk/barista cooler. Instructed facility to replace and maintain.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Observed the floor at the bar to have dirt and debris under equipment and along the wall base. Instructed facility to clean and maintain.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Observed the walls in the rear prep areas to have dirt and grease accumulation. Instructed facility to clean and maintain.
What changed since the previous inspection?
Compared with Pass on September 14, 2015: 2 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.