Cooked?✓
Bernie's
May 27, 2021 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Contamination Prevented During Food Preparation, Storage & DisplayInspector note: NOTED DISPOSABLE CUPS USED FOR SERVING SAUCES INSIDE CONTAINER OF GRILLED CHICKEN AT THE SERVICE PREP COOLER USED AS SPOON FOR SCOOPING. INSTRUCTED TO USE APPROPRIATE SERVING SPOONS, TONGS, OR FORK WITH LADLE FOR SCOOPING FOOD.
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: NOTED KNIVES STORED ON THE WALL BETWEEN THE WALL AND 3 COMPARTMENT SINK. INSTRUCTED TO REMOVE, CLEAN, AND STORE IN A CLEAN KNIFE RACK OR STORAGE TO PREVENT CONTAMINATION. • NOTED FOIL PAPER USED TO LINE SHELVES UNDERNEATH THE GRILL AT THE MAIN KITCHEN PREP. INSTRUCTED TO CLEAN AND REMOVE ALL FOIL PAPER TO PREVENT HIDING PLACES FOR PESTS.
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Toilet Facilities: Properly Constructed, Supplied, & CleanedInspector note: NOTED WASHROOMS ON-PREMISE WITH GARBAGE RECEPTACLES AND NO LIDS. INSTRUCTED TO PROVIDE TRASH CANS WITH LIDS AT ALL WOMEN WASHROOMS AND UNISEX WASHROOMS
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: INSTRUCTED TO CLEAN FLOOR DRAINS AT THE SECOND-FLOOR BAR AND MAINTAIN. • NOTED CRACKS ON FLOOR AT THE BASEMENT FOOD/DRY STORAGE AND INSIDE THE BEER STORAGE OF SAME. INSTRUCTED TO REPAIR AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on August 25, 2020: 2 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.