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Beverly Coffee Shop

September 29, 2010 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings6
critical findings1

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Failed findings

water/temperature at the sink offcritical

Official wording: Water Source: Safe, Hot & Cold Under City Pressure
Inspector note: NO HOT RUNNING WATER UNDER CITY PRESSURE. INSTD TO PROVIDE SAME. CITATION ISSUED 7-38-030 CRITICAL.
code 9Priority
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: NO CITY OF CHICAGO CERTIFIED MGR ON DUTY WHILE HANDLING POTENTAILLY HAZARDOUS FOODS (DELI MEAT, MILK, ICE CREAM). INSTD TO PROVIDE SAME. CITATION ISSUED 7-38-012 SERIOUS.
code 21
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: SHELVES, COUNTERTOPS, AND CABINETS THRU-OUT NEED DETAIL CLEANING.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOOR THRU-OUT NEEDS DETAIL CLEANING.
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: CONVECTION OVEN ON SITE. INSTD TO PROVIDE DOCUMENTATION ON WATTS OF UNIT OR PROVIDE PROPER VENTILATION.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: CLUTTER IN VARIOUS AREAS. INSTD TO ORGANIZE AND REMOVE ANY UNNECESSARY ARTICLES.
code 41

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.