Big & Little's Restaurant

February 2, 2021 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings8
  • critical findings1

← Back to the current restaurant page

Failed findings

  • Required Records Available: Shellstock Tags, Parasite Destructioncritical
    Inspector note: NO DOCUMENTATION ON SITE FOR PARASITE DESTRUCTION FOR RAW FISH FOR CONSUMPTION BY FREEZING FROM FISH PURVEYOR OR TEMPERATURE LOGS/DOCUMENTATION OF FREEZING RAW FISH FOR CONSUMPTION FROM THE LICENSEE ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
    code 14Priority
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: ALL BULK FOOD CONTAINERS MUST BE LABELED WITH THE PRODUCT COMMON NAME.
    code 37
  • In-Use Utensils: Properly Stored
    Inspector note: KNIVES NOTED STORED INSIDE FOOD CONTAINER WITH PREPARED/CUT AVOCADOS AND RICE SCOOP STORED ON HANDLE OF HOT HOLDING UNIT. MUST PROPERLY STORE IN USE UTENSILS IN PROPER CONTAINERS.
    code 43
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: INTERIOR OF THE CABINETS UNDER THE DINING ROOM SODA DISPENSING SYSTEM NOTED DIRTY WITH FOOD SPLATTER AND DEBRIS.----UTILITY SERVICE SINK EXTREMELY DIRTY.----WALK-IN COOLER METAL FAN COVERS WITH EXCESSIVE DUST AND RUST. MUST CLEAN AND MAINTAIN ALL.-----MUST NOT USE TIN FOIL AS LINER FOR SHELVING THROUGHOUT THE KITCHEN. • PLASTIC ICE SHOOT AT THE SODA DISPENSING SYSTEM WITH PINK SLIME SUBSTANCE. MUST CLEAN AND MAINTAIN.----TABLE TOP CAN OPENER NOTED WITH ENCRUSTED FOOD DEBRIS. MUST CLEAN AFTER EACH USE.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: REAR KITCHEN HAND WASHING SINK EXTREMELY SLOW DRAINING. INSTRUCTED TO REPAIR.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: NOTED RAW, ROUGH WOODEN WALLS THROUGHOUT BOTH WASHROOMS WALLS AT TOILET BOWL AND HAND WASHING SINKS. MUST SEAL ALL WOOD TO BE COMPLETELY SMOOTH AND CLEANABLE.---MUST PROVIDE A SMOOTH CLEANABLE CEILING ABOVE ALL BOX FREEZERS AND DRY FOOD STORAGE THROUGHOUT THE BASEMENT. MUST PROVIDE A SMOOTH CLEANABLE WALL DIRECTLY NEXT TO THE BASEMENT BOX FREEZERS.
    code 55
  • Previous Core Violation Corrected
    Inspector note: PREVIOUS CORE VIOLATION FROM INSPECTION #2366116 ON 3-20-20 NOT CORRECTED.#47- OBSERVED 2-DOOR REACH IN COOLER (UNDER GRILL) DOOR RUBBER GASKETS RIPPED/MISSING. MUST REPAIR SAID DOOR RUBBER GASKETS. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED AT THIS TIME.
    code 60
  • Summary Report Displayed And Visible To The Public
    Inspector note: NO SUMMARY REPORT POSTED TO THE PUBLIC FROM INSPECTION #2366116 ON 3-20-20. TODAYS SUMMARY REPORT GIVEN AND POSTED DURING THE INSPECTION. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED AT THIS TIME.
    code 61

What changed since the previous inspection?

Compared with Pass on March 20, 2020: 8 findings appeared for the first time. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up