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Big & Little's Restaurant

September 18, 2018 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeLicense
  • failed findings7
  • critical findings2

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: 2-102.14(N) OBSERVED NO EMPLOYEE HEALTH POLICY IN PLACE. INSTRUCTED TO PROVIDE AND MAINTAIN A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED.
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: 2-501.11 OBSERVED NO CLEAN UP POLICY FOR VOMITING OR DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY AND SUPPLIES. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
    code 5Priority
  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: 4-501.112 OBSERVED THE FINAL RINSE CYCLE READING AT 75 DEGREES FOR THE HIGH TEMPERATURE DISH MACHINE. MANAGEMENT INSTRUCTED THAT THE FINAL RINSE TEMPERATURE MUST BE OVER 180 DEGREES TO PROPERLY SANITIZE ALL MULTI-USE EQUIPMENT. PRIORITY 7-38-025. NO CITATION ISSUED.
    code 16
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: 6-202.15(A) FRONT DOUBLE DOORS NOT TIGHT FITTING AT THE BOTTOM. MUST PROPERLY SEAL TO PREVENT PEST ENTRY.
    code 38
  • In-Use Utensils: Properly Stored
    Inspector note: 3-304.12 PROVIDE AN ICE SCOOP HOLDER.
    code 43
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: 4-501.17 NO DETERGENT PROVIDED FOR DISH MACHINE. MUST PROVIDE DISH DETERGENT AT THE DISH MACHINE. PRIORITY FOUNDATION 7-38-025. NO CITATION ISSUED.
    code 48
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: PA 100-0367 ALL CERTIFIED MANAGERS MUST COMPLETE ALLERGEN TRAINING.
    code 58

What changed since the previous inspection?

Compared with Not Ready on April 16, 2018: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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