✓

Big Bowl (T5/M7)

June 8, 2018 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE FOLLOWING: INTERIOR AND EXTERIOR SURFACES OF ALL EXPOSED HAND SINK AND DUMP SINK BEHIND BAR AND IN PREP/COOKING AREA, SIDES OF ALL COOKING EQUIPMENT WITH EXCESSIVE GREASE AND FOOD DEBRIS, STORAGE AND PREP SHELVES WITH EXCESSIVE FOOD DEBRIS, INTERIOR AND EXTERIOR SURFACES OF ALL COOLERS, PIPES UNDER AND BEHIND COOKING EQUIPMENT WITH EXCESSIVE GREASE ACCUMULATION.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT PREMISES (FRONT PREP AND IN REAR DISH WASHING AREA) ESPECIALLY UNDER AND AROUND COOLERS, COOKING EQUIPMENT, BEHIND 3 COMPARTMENT SINK IN FRONT AND IN REAR AREA, UNDERNEATH STORAGE AND PREP SHELVES, FLOORS BEHIND FRONT BAR.
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: INSTRUCTED TO REPAIR LOW HOT AND COLD WATER PRESSURE AT HAND SINK IN PREP/COOKING AREA (ACROSS BAR).
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: INSTRUCTED TO PROVIDE THERMOMETER VISIBLE AND ACCURATE INSIDE ALL COOLERS.
code 40
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN PREMISES. USABLE ITEMS (FOOD AND NON FOOD) BOXES, CLEANING SUPPLIES, PLASTIC GALLONS ETC. MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING.----------CLEANING EQUIPMENT (MOPS, BROOMS ETC.) MUST BE STORED OFF THE FLOOR.
code 41

What changed since the previous inspection?

Compared with Pass w/ Conditions on October 11, 2017: 3 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Ohare

See every restaurant in Ohare →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.