✕

Big Bowl (T5/M7)

October 18, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings6
critical findings1

← Back to the current restaurant page

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: INSTRUCTED TO PROVIDE HAND WASHING SIGNAGE AT HAND SINK BEHIND FRONT SERVICE COUNTER.
code 10Priority
Toxic Substances Properly Identified, Stored, & Used

Inspector note: FOUND IMPROPER PEST CONTROL APPLICATION. NOTED WHITE POWDERY SUBSTANCE APPLIED (FOR COCKROACHES) ALONG THE WALLS AND CORNERS OF THE FOOD PREP/COOKING AND STORAGE AREA. INSTRUCTED TO REMOVE, CLEAN AND SANITIZE THE AFFECTED AREAS. PRIORITY FOUNDATION VIOLATION 7-38-015 CITATION ISSUED
code 28
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: INSTRUCTED TO PROVIDE THERMOMETER VISIBLE AND ACCURATE INSIDE ALL COOLERS.
code 36
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE FOLLOWING: INTERIOR AND EXTERIOR SURFACES OF PREP AND REACH-IN COOLERS WITH DRIED FOOD DEBRIS, SIDES OF ALL COOKING EQUIPMENT ENCRUSTED WITH GREASE AND DRIED FOOD, STORAGE AND PREP SHELVES WITH DRIED FOOD AND GREASE ACCUMULATION, ELECTRICAL PIPES WITH HEAVY GREASE BUILD-UP IN PREP/COOKING AND IN REAR DISH WASHING AREA.
code 47
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: INSTRUCTED TO CLEAN AND MAINTAIN FLOORS WITH GREASE, SPILLS AND DRIED FOOD DEBRIS ALONG THE WALLS AND IN ALL CORNERS, UNDER AND AROUND COOKING AND COOLING EQUIPMENT • INSTRUCTED TO DETAIL CLEAN AND MAINTAIN WALLS WITH GREASE AND DRIED FOOD SPILLAGE AROUND PREP/COOKING, REAR DISHWASHING AREA AND BY MOPSINK. • CLEANING SUPPLIES (SANITIZER, DETERGENT ETC.) MUST BE STORED OFF THE FLOOR UNDERNEATH 3 COMPARTMENT SINK FOR EASY ACCESS ON CLEANING.
code 55
Summary Report Displayed And Visible To The Public

Inspector note: FOUND NO HEALTH INSPECTION SUMMARY REPORT (05-13-2019) POSTED. INSTRUCTED MANAGER, A SUMMARY REPORT MUST BE DISPLAYED AND VISIBLE TO THE PUBLIC. PRIORITY FOUNDATION VIOLATION 7-42-010 (B) CITATION ISSUED
code 61

What changed since the previous inspection?

Compared with Pass on May 13, 2019: 6 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

More restaurants in Ohare

See every restaurant in Ohare →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.