Big Daddy Food Mart

June 23, 2020 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings9
  • critical findings3

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Failed findings

  • certified manager paperwork missingcritical
    Official wording: City Of Chicago Food Service Sanitation Certificate
    Inspector note: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE PREPARING TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (GROUND BEEF, NACHO CHEESE, ITALIAN BEEF, SLICED TOMATOES). INSTRUCTED TO PROVIDE AND MAINTAIN AT LEAST ONE CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WITH VALID ORIGINAL CERTIFICATE POSTED ON SITE FOR PUBLIC VIEW. PRIORITY FOUNDATION VIOLATION. 7-38-012. NO CITATION ISSUED.
    code 2Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: OBSERVED NO SIGNED EMPLOYEE HEALTH POLICIES FOR ALL FOOD AND CONDITIONAL EMPLOYEES. INSTRUCTED TO PROVIDE AND MAINTAIN ON SITE FOR REVIEW. PRIORITY FOUNDATION VIOLATION. 7-38-010. NO CITATION ISSUED.
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: MUST PROVIDE WRITTEN CLEAN UP PROCEDURE AS WELL AS ITEMS OUTLINED IN POLICY ON SITE FOR RESPONDING TO VOMIT AND DIAARHEAL EVENTS THAT CAN OCCUR ON SITE. MUST MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.
    code 5Priority
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: OBSERVED NO METAL STEM THERMOMETER ON SITE FOR TESTING INTERNAL TEMPERATURES OF FOOD. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.
    code 36
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED NO PEST CONTROL LOGBOOK INCLUDING UPDATED SERVICE REPORT FROM PEST CONTROL PROFESSIONAL AVAILABLE DURING TIME OF INSPECTION.INSTRUCTED TO PROVIDE AND MAINTAIN ON SITE FOR REVIEW. PRIORITY FOUNDATION VIOLATION. 7-38-020 (C). NO CITATION ISSUED.
    code 38
  • Personal Cleanliness
    Inspector note: MUST PROVIDE HAIR RESTRAINTS FOR ALL FOOD HANDLERS AND MAINTAIN.
    code 40
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: OBSERVED NO CHEMICAL TEST STRIPS ON SITE FOR SANITIZING @3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE IN ORDER TO TEST SANITIZING PPM. MUST PROVIDE AND MAINTAIN ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.
    code 48
  • Garbage & Refuse Properly Disposed; Facilities Maintained
    Inspector note: OBSERVED COMMERCIAL DUMPSTER IN REAR OF FACILITY WITH A HALF OF LID AND GARBAGE SPILLING OUT. INSTRUCTED TO PROVIDE A TIGHT FITTING LID TO COVER ENTIRE DUMPSTER OPENING TO PREVENT PEST ENTRY AND HARBOR-AGE. MUST MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-020 (b). NO CITATION ISSUED.
    code 54
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED EXCESSIVE CLUTTER LOCATED INSIDE TOILET ROOM. INSTRUCTED TO REMOVE ALL UNNECESSARY ITEMS AND ELEVATE ALL ITEMS 6 INCHES OFF THE FLOOR. MUST MAINTAIN PREMISE.
    code 55

What changed since the previous inspection?

Compared with Pass on October 1, 2018: 9 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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