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Big J

December 13, 2012 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint Re-Inspection
failed findings6
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: ALL BAGGED ICE FOR SALE MUST BE LABELED PROPERLY WITH ESTABLISHMENT INFORMATION. MUST CORRECT AND MAINTAIN AT ALL TIMES.
code 30
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: ALL MULTI USE UTENSILS MUST BE CLEANED, SANITIZED AND STORED IN A CLEAN SANITIZED MANNER. MUST CORRECT AND MAINTAIN AT ALL TIMES.
code 31
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: ALL COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL FOOD DEBRIS. MUST CLEAN AND MAINTAIN AT ALL TIMES.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: ALL MISSING CEILING TILES MUST BE REPLACED. MUST CORRECT AND MAINTAIN AT ALL TIMES.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MECHANICAL VENTILATION NEEDED ABOVE ALL COOKING EQUIPMENT. MUST INSTALL AND MAINTAIN AT ALL TIMES.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: ALL UNNECESSARY ARTICLES MUST BE REMOVE AND OR ORGANIZED. MUST CORRECT AND MAINTAIN AT ALL TIMES.
code 41

What changed since the previous inspection?

Compared with Fail on December 6, 2012: 6 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.