✓!

Big Star Mariscos

October 11, 2017 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings4
  • critical findings1

← Back to the current restaurant page

Failed findings

  • handwashing sink issuescritical
    Official wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure Time
    Inspector note: HIGH TEMPERATURE DISH MACHINE IN USE AND UNABLE TO ADEQUATELY SANITIZE (120F) AT TIME OF INSPECTION: THE HOT WATER TEMPERATURE FOR A HIGH TEMP DISH MACHINE MUST REACH A MINIMUM OF 180F AT ALL TIMES. DISH MACHINE WAS TAGGED AND CANNOT BE USED UNTIL RE-INSPECTED BY CDPH. INSTRUCTED MANAGER TO PROPERLY SET UP THREE COMPARTMENT SINK (WASH, RINSE, AND SANITIZE) TO PROPERLY WASH DISHES, UTENSILS, AND EQUIPMENT UNTIL THE MACHINE IS REPAIRED AND THE TAG HAS BEEN REMOVED. CRITICAL VIOLATION 7-38-030
    code 8Priority
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: INSTRUCTED TO DEFROST THE WALK-IN FREEZER TO REMOVE ICE BUILDUP ON THE FLOOR, CONDENSER, AND WALLS OF THE WALK-IN FREEZER. • INSTRUCTED TO HAVE THE HOODVENTS ABOVE THE COOKING EQUIPMENT SERVICED TO REMOVE GREASE BUILDUP AND MAINTAIN.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: INSTRUCTED TO DETAIL CLEAN THE FLOORS IN THE WALK-IN COOLER, UNDER THE COOKING EQUIPMENT, AND BEHIND THE ICE MACHINE & DRY STORAGE TO REMOVE FOOD DEBRIS, LIQUID BUILDUP, AND DUST/DIRT DEBRIS BUILDUP.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED DUST BUILDUP ON THE PIPES AND LIGHT FIXTURES ABOVE THE FOOD LINE. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
    code 35

What changed since the previous inspection?

Compared with Pass on April 21, 2016: 3 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up