Big Star

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeShort Form Complaint
• failed findings2
• critical findings1

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Failed findings

• 🤒sick-employee policy not followedcritical
  Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
  Inspector note: POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURE.FOUND MELTED CHEESE(MADE WITH MILK AND FLOUR) INSIDE A WHITE CONTAINER,STORED INSIDE WALK-IN COOLER AT TEMP OF 55.3F TO 55.4F.PRODUCTS WAS COOKED YESTERDAY,COLD FOOD MUST MAINTAIN TEMP OF 40F AND BELOW.FOOD DISCARDED AND DENATURED. POUNDS 8,VALUE 60 CRITICAL VIOLATION:7-38-005(A)
  code 3Priority
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: OBSERVED PLASTIC CONTAINERS INIDE DRY FOOD(SUGAR,FLOUR ETC)INSTRUCTED TO REMOVE AND PROVIDE UTENSILS/SCOOP WITH HANDLES.
  code 32

What changed since the previous inspection?

Compared with Pass on May 16, 2016: 2 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.