Big Tonys Pizza

October 9, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: THE KNIFE HOLDER IS DIRTY; WASH,RINSE AND SANITIZE THE KNIFE HOLDER.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: THE REAR SINK AREA IS DIRTY; WASH,RINSE AND SANITIZE THE REAR SINK AREA.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: THE PIZZA PREP COOLER IS WET AND DIRTY INSIDE; WASH,RINSE AND SANITIZE THE COOLER INTERIOR.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: THE BASEMENT FLOOR IS DIRTY, CLEAN THE DRY STORAGE FLOOR.
    code 34

What changed since the previous inspection?

Compared with Pass on November 30, 2012: 3 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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