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Big Top Restaurant

March 31, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings3
critical findings0

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Failed findings

Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MISSING FLOOR TILES BEHIND COOKING EQUIPMENT(LARGE STOVE, UNDER THE DISPLAY PREP COOLER IN PREP AREA,ACROSS FROM COOKING EQUIPMENT AND IN FRONT OF REAR EXIT DOOR.NEED TO REPLACE.SURFACE MUST BE SMOOTH AND CLEANABLE.NO COVING/BASEBOARD IS PROVIDED UNDER THE THREE COMPARTMENT SINK AND DISH MACHINE ROOM(OPENING BETWEEN THE FLOOR AND WALL)INSTRUCTED TO PROVIDE.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OPENED WALL PANEL BEHIND THE DISH MACHINE(WEST SIDE) BY THE GREASE TRAP,REPAIR AND MAINTAIN. MISSING CEILING TILES ABOVE THE WALK-IN FREEZER AND WALK-IN COOLER,ALSO OBSERVED CEILING TILE EXTREMELY STAINED AND WITH BLACK MOLD,INSTRUCTED TO REPLACE MISSING AND STAINED SAID TILES.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: LEAKING PIPE UNDER THREE COMPARTMENT SINK, FIRST COMPARTMENT BY THE DISH ROOM DOOR.INSTRUCTED TO REPAIR
code 38

What changed since the previous inspection?

Compared with Pass on March 13, 2015: 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.