Bill's Place Restuarant

January 29, 2018 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED GASKETS MISSING AND DOOR DAMAGED ON CHEST FREEZER AT REAR STORAGE AREA.INSTRUCTED MANAGEMENT TO REPAIR CHEST FREEZER DOOR AND GASKETS. OBSERVED CARDBOARD LINERS ON SHELVINGAT DRY STORAGE AND FOOD PREP AREAS.INSTRUCTED MANAGEMENT TO REMOVE CARDBOARD LINERS AND THAT ONLY SMOOTH CLEANABLE SURFACES MAY BE USED.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED THICK CRYSTAL ICING INSIDE CHEST FREEZER AT WEST WALL.INSTRUCTED MANAGEMENT TO THAW, CLEAN AND SANITIZE CHEST FREEZER
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED MISSING FLOOR TILE AT FRONT ENTRANCE.INSTRUCTED MANAGEMENT TO REPLACE FLOOR TILES.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED CORNER EDGEING OF WALL AT DRY STORAGE AREA WITH EXPOSED WOOD.INSTRUCTED MANAGEMENT TO REPAIR.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: OBSERVED BURNT OUT LIGHT AT COUNTER FOOD PREP AREA AT FRONT.INSTRUCTED MANAGEMENT TO REPLACE BURNT OUT LIGHT.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: OBSERVED DUST HANGING FROM HOT LINE HOOD AT REAR.INSTRUCTED MANAGEMENT TO CLEAN HOT LINE HOOD AT REAR. EXPOSED HANDSINK AT FRONT FOOD PREP AREA SLOW DRAINING.INSTRUCTED MANAGEMENT TO REPAIR.
    code 38

What changed since the previous inspection?

Compared with Pass on August 25, 2017: 5 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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