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Binny's Beverage Depot

May 19, 2020 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings8
critical findings2

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Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: FOUND NO PROCEDURE/PLAN AND KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005.
code 5Priority
surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: OBSERVED EMPTY BOTTLE OF SANITIZING SOLUTION AT LOW TEMP DISH MACHINE AT BAR AREA WHILE GLASSES WERE BEING WASHED, 0 PPM CHLORINE. NO OTHER FULL BOTTLE OF SANITIZER ON SITE(PER MANAGER STATEMENT).INSTRUCTED TO PROVIDE. LOW TEMP DISH MACHINE TAGGED, "DO NOT USE" PRIORITY VIOLATION 7-38-005
code 16
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS.
code 47
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: NOTED PREMISES USING A HIGH TEMPERATURE DISH WASHERS. NOTED NO TEMPERATURE TEST STRIPS. INSTRUCTED TO PROVIDE AND IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR,STRIPS/STICKERS. PRIORITY FOUNDATION VIOLATION:7-38-005. • NO CHEMICAL TEST STRIPS ON SITE TO CHECK SANITIZING LEVELS FOR THE BAR THREE COMPARTMENT SINK AND LOW TEMP DISH MACHINE. MUST PROVIDE TEST STRIPS ACCORDING TO SANITIZER SOLUTION USED ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-005
code 48
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: NO BACK FLOW PREVENTION DEVICE PROVIDED AT MOP SINK SECOND FLOOR BY THE CONFERENCE/CLASS ROOM. MUST INSTALL SO BACK FLOW PREVENTION DEVICE MAY BE LOCATED TO BE SERVICED AND MAINTAIN.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: SOME DEBRIS ON FLOORS UNDER SHELVES INCLUDED BAR AREA,CLEAN AND MAINTAIN. OBSERVED A LOT STOCK STORED ON FLOOR, INSTRUCTED TO ELEVATE ITEMS 6" OFF THE FLOOR THROUGHOUT THE PREMISES.
code 55
All Food Employees Have Food Handler Training

Inspector note: NO FOOD HANDLER TRAINING CERTIFICATE PROVIDED ON SITE,INSTRUCTED TO PROVIDE
code 57

What changed since the previous inspection?

Compared with Pass on November 24, 2017: 8 findings appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.