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Birriera Zaragoza

August 27, 2014 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings5
critical findings2

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Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: FOUND SALAD PREP COOLER AT IMPROPER TEMPERATURE.PRESENTLY AIR TEMP OF 49F TO 58.7F. POTENTIALLY HAZARDOUS FOOD WERE STORED INSIDE THE COOLER:CHICKEN,HAMBURGER,FRESH EGGS,ETC. TECHNICIAN CALLED. COOLER MUST MAINTAIN AIR TEMP OF 40F AND BELOW. CRITICAL VIOLATION:7-38-005(A)
code 2Priority
sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: FOUND POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURE STORED INSIDE THE SALAD PREP COOLER: DICED AND SLICED TOMATOES AT TEMP OF 45.5F TO 46.8F; CHOPPED AND LEAF LETTUCE IN WATER AT TEMP OF 49.8F TO 50F; COOKED POTATOES AT TEMP OF 53F; RAW CHICKEN AT TEMP OF 55.6F TO 56F; FRESH EGGS AT TEMP OF 55.5F TO 56F; HOT DOG AT TEMP OF 49,2F; AMERICAN CHEESE AT TEMP OF 51.2F; CHICKEN SALAD AT TEMP OF 48.2F TUNA SALAD AT TEMP OF 48F; RAW HAMBURGER PATTIES AT TEMP OF 53.9F; COOKED MIXED PURED VEGETABLE SAUCE AT TEMP OF 45.3F TO 45.9F; FETA CHEESES AT TEMP OF 48.9F.ALL FOOD DISCARDED AND DENATURED.POUNDS 15,VALUE 120. CRITICAL VIOLATION:7-38-005(A)
code 3Priority
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: POP DISPENSER AND ICE DISPENSER AT POP MACHINE WITH A SLIGHTLY MINERAL BUILD-UP INSTRUCTED TO CLEAN AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: DEBRIS ON FLOOR UNDER THE WATER/POP COOLER,ALSO UNDER COOKING EQUIPMENT INSTRUCTED TO CLEAN AND MAINTAIN
code 34
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: NO LIGHT SHIELD PROVIDED AT LIGHTS ABOVE PREP COOLERS AND TABLE INSTRUCTED TO PROVIDE.
code 36

What changed since the previous inspection?

Compared with Pass on January 23, 2014: 5 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.